What is organic food?

Definition of organic product A 100% sustainable production process is based on premises that range from not using pesticides in plantations to rules that guarantee the quality of the producers’ work environment and sustainable methods of distribution and commercialization. Organic production certificateFor a product to be classified as organic food, the producer must be recognized…

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Organic food as an alternative

Due to these negative consequences, a form of food production has developed in the world that is concerned with not harming the environment, considering biodiversity, without using transgenic seeds or chemical fertilizers and pesticides.This type of agriculture produces organic food.In other words, food of animal or plant origin produced without the use of contaminants, from…

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Is it worth investing in this type of food?

In general, organic products are more expensive than non-organic ones. “However, when comparing prices, we realize that consuming meat, fats, and vegetables in natura – organic or not – is much cheaper than consuming industrialized products, such as bread, sweets, ice cream, cookies and bars, breakfast cereals, yogurts, and dairy drinks, cookies and bars, breakfast…

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